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David Kenji Chang

David lives in New York and writes about design, art, and culture for magazines.

David Kenji Chang

David lives in New York and writes about design, art, and culture for magazines.

Posts by This Author

The Greatest Restaurant I Never Knew

Issue:
One Year Indoors
,
March 24, 2021

An ode to the beautiful life and heart-rending death of Yoonjin Hwang’s beloved Spoon by H.

Fake Plastic Treats: The Origins of Restaurant Displays

Issue:
A Thing of Beauty
,
March 24, 2021

A quiet ode to shokuhin sampuru, also known as those beautiful plastic food displays you see in Japanese restaurants.

Kentakki Fried Christmas

Issue:
Home for the Holidays
,
March 24, 2021

Kentucky Fried Chicken for Christmas. This is a thing in Japan.

Power Ranking: Thanksgiving Foods

Issue:
Food, Family, and a Little Shopping
,
March 24, 2021

A not-at-all-definitive power ranking of Thanksgiving foods.